Probiotics, Nutrition and Microbes

Rob Davis is a graduate of the Pennsylvania State University, and a Certified Lean Master, with more than 30 years of manufacturing operations experience, the majority of which is in food manufacturing. Rob has done extensive work in process improvements in canning and pet food operations. He has developed unique Operations Excellence models which are used in many U.S. manufacturing locations. He has also led to the rescue of more than 50 homeless animals.